How to use the Kitchen Calculator App (Version 4.0) for Android™
- Selecting the different converters or tools
- Using the Recipe Converter
- Using the Unit Converters
- Viewing conversion history
- Using the Gas Mark reference
- Using the Cooking Temperatures reference
Selecting between the different converters or tools:
On the home screen, you can select between the different conversion tools.
Press the button that corresponds to the tool you would like to use. You can select the recipe converter or several unit conversion tools that allow you to convert by ingredient, volume, weight, length, and temperature. You can also select the gas mark reference, the cooking temperature reference, or the support link.
If you wish to return to the home screen from one of the converter tools, press the back button located at the upper left hand corner of the screen.
Using the Recipe Converter to multiply, divide, scale, or portion a recipe:
Select the ingredient list text box. The soft keyboard should appear and allow you to type in the ingredients.
Note: To dismiss the soft keyboard, press the Android device back button
Note: Pressing the clear button above the ingredient list text box will clear the ingredient list.
Important: When entering text, each ingredient line should be entered on its own line in standard recipe format (quantity, unit measure, ingredient).
Hint: Most Android devices support copy and paste. Instead of manually typing in each of the ingredient items, you may be able to copy the ingredients list found on many websites or electronic documents and paste it into the recipe converter's ingredient list.
To paste, first copy the text from the source to the clipboard. Next, press and hold on the ingredient list text area until the paste icon appears. Press paste to paste the content.
Important:Text that is copied and pasted may sometimes contain formatting that adds extra spaces or characters and removes line breaks. This type of text formatting cannot be automatically read by the recipe converter correctly. When pasting the text into the recipe converter, the text may need to be edited.
Make sure each line begins with a numeric quantity and that each ingredient line is on a new line by adding a line break. You can create line breaks by pressing the enter key after each line so that each ingredient line is on a separate line.
Hint: Many Android devices support voice input. You can use this feature to enter the ingredient list using your voice. This is helpful if the recipe is from a book, magazine, or other printed material. It's important to remember to change numbers that are spelled out as words into numerical values for each of the values you want to convert.
To insert a new line using your voice, many speech recognition programs will recognize key words such as "enter" or "new line" to make a line break. Check with your device's documentation for more information.
Click on the "Round to nearest cooking fraction" check box if you would like the conversion to be rounded to the nearest cooking fraction (checked by default). If this box is left unchecked, the conversion will be shown with a more precise decimal value.
Note: When using round to nearest cooking fraction, Values below 0.125 will be rounded up as 1/8.
Click on the "Include original ingredient list" check box if you would like to include the original ingredient list as part of the conversion for reference (unchecked by default).
Press the "Convert by multiplier" or "Convert by portion" button to choose between converting by portion or by multiplier/divider.
- If converting by portion, enter the Original recipe size/yield and the Desired recipe size/yield into the corresponding text boxes and press the portion button.
- If converting by multiplier, enter a number into the multiplier text box that you would like to multiply or divide the recipe by and press the multiply or divide button.
The converted recipe will be shown in the converted recipe section where you can add or edit the text, such as adding a title or modifying some of the words. You may also paste additional content to the converted recipe section, such as the recipe instructions.
To paste text into the converted recipe text box, first copy the text from the source to the clipboard. Then press and hold down on the converted recipe text box where you want the text to be pasted. This should bring up the paste button and allow you to paste the contents from the clipboard.
Note: Not all Android devices may support the copy and paste feature and the copy paste feature of each Android device may behave differently.
You can also use the SHARE button to share the converted recipe using compatible apps on your device, such as sending as a text message or email, or saving the text in a notes app.
Using the Convert by Ingredient, Volume, Weight, Length, and Temperature unit converters:
If using the convert by ingredient tool, you can filter the ingredient selection by selecting from the "filter by" drop-down selector. This will narrow down the ingredient selection choices.
If using the convert by ingredient tool, select an ingredient you would like to convert units with.
Select the start value text box. The fraction keyboard should appear and allow you to enter the start value. You can input numbers in decimal or fraction format such as "2.75" or "2 3/4".
Note: To dismiss the fraction keyboard, press the Android device back button.
If using the convert by ingredient or volume unit converter, press the start unit US/UK button to select between US or UK (imperial) units.
Select the start unit from the unit selection list.
- For INGREDIENT, you can choose between teaspoons, tablespoons, cups, pints, quarts, gallons, fluid ounces, milliliters, liters, grams, kilograms, ounces, pounds, and some units specific to each ingredient, such as "sticks" of butter.
- For VOLUME, you can choose between teaspoons, tablespoons, cups, pints, quarts, gallons, fluid ounces, milliliters, and liters.
- For WEIGHT, you can choose between grams, kilograms, ounces, and pounds.
- For LENGTH, you can choose between inches, feet, yards, miles, millimeters, centimeters, meters, and kilometers.
- For TEMPERATURE, you can choose between Fahrenheit, Celsius, and Kelvin.
If using the convert by ingredient or volume unit converter, press the desired unit US/UK button to select between US or UK (imperial) units.
Select the desired unit from the unit selection list.
Press the convert button. The conversion will appear in the conversion area.
The converter keeps a history of the previous conversions from each of the unit converters. To clear the history, press the "Clear" button.
You can use the "SHARE" button to share the conversion history with compatible apps on your device.
Using the Gas Mark reference:
A list of Gas Mark values and their corresponding temperatures are listed in Fahrenheit or Celsius.
To toggle between Fahrenheit or Celsius, press the toggle temperature unit button.
You can use the SHARE button to share the Gas Mark reference values with compatible apps on your device.
Using the Cooking Temperatures reference:
Select an ingredient type from the ingredient selector.
A cooking temperature reference will be displayed for that ingredient.
You can use the "SHARE" button to share the cooking reference for that ingredient with compatible apps on your device.
You can access the settings by pressing on the menu icon at the upper right corner of the title bar.
Keep screen from sleeping
- This setting will allow you to toggle between keeping the screen from sleeping or allowing it to sleep.
Temperature unit preferences
- This setting will allow you to set your preferred temperature unit between Fahrenheit or Celsius.